Whether you are a foodie or a gender or food studies researcher, you will find much to savor in this unique volume.
Backstories: The Kitchen Table Cookbook is the perfect amalgamation of scholarly articles juxtaposed with heartwarming family memories associated with particular foods, and yes, plenty of recipes.
By embracing elements of history, rural studies, and women’s studies, this volume offers a unique perspective by relating food history with social dynamics. It is sure to inspire eclectic dining and conversations. #rwsa #rwsa2021 #foodstudies #ruralwomen #aghistory
_Equality at the Ballot Box_ is the first volume to explore the long history of woman suffrage in Wyoming, Montana, South Dakota, and North Dakota from a regional perspective.
Celeste Parrish was one of the most important educational reformers that you have never heard of.
Agrarian Women and the Welfare State Sommestad, Lena, translator Grey Osterud. Agrarian Women, the Gender of Dairy Work, and the Two-Breadwinner Model in the Swedish Welfare State. New York and London: Routledge, 2019. Review by Sally McMurry, Professor Emerita of History, Penn State University The point of this book is to demonstrate the “significance of … Continue reading Agrarian Women and the Welfare State
There is no one rural woman’s story, but a multiplicity of stories.
In Heartland, Smarsh eloquently unpacks the harsh realities of the working poor in places that are simultaneously celebrated as the nation’s “heartland” and mocked as being part of the “great flyover.”
What works would you add to our rural women's studies canon?
I want to portray the Appalachian woman in all her complexity--her toughness, resilience, and intelligence--while also admitting that sometimes the Appalachian woman--like all women--makes bad choices, lives a hard life, sacrifices in ways both small and profound for her family.